21 November 2013

Labelling the Halal meat market for consumers

Sitting chatting with Dr Mohammad Naseem over tea in the Birmingham Central Mosque he explained to me that for him Halal meat should not be stunned before slaughter. It may be an uncomfortable idea for many but for him it's non-negotiable.

.... the industry body, is consulting on how to improve this state of affairs and for the first time that could involve labelling to make it clear if the animal has been stunned or not. [BBC] Read more